The Social Responsibility of Corporations – Give the environment a break
This study examines Nestlé and their CSR engagement from an environmental aspect, focusing on deforestation and their use of palm oil. Being the world’s largest producer of food and beverages they are a target for public scrutiny when engaging in CSR initiatives. Using Archie B. Carroll’s pyramid of CSR and Lyon & Maxwell’s theory of corporate environmentalism will localise the predominant fac