Lund University Agenda 2030 Award Ceremony 2026 – Sustainable food and research
14 April 2026 12:00 to 13:00 | Other Join us for a lunch-time event celebrating sustainability research and sustainable food in practice. Anna Stubbendorff is the recipient of the 2026 Lund University Agenda 2030 Award, recognised for research showing that climate-friendly diets benefit both the environment and long-term health. Zhiyong Wu and Niklas Warlin have each received an honourable mention
https://www.staff.lu.se/calendar/lund-university-agenda-2030-award-ceremony-2026-sustainable-food-and-research - 2026-08-16
