Traditional water management techniques – do they have a role in post Arab Spring Middle East?
Traditional management of scarce water resources has been practiced in the Middle East for thousands of years. They were developed to encompass a sustainable agricultural production in spite of small rainfall amounts in often harsh arid to semiarid environments with poor soil quality (e.g., jessour, tabiah, meskat, khooshab, qanat). Due to their efficiency, revitalized systems have been suggested