Can NTFP commercialisation interventions successfully enhance livelihoods and environmental conservation? A Case study on the honey value chain initiatives in the Yayu Coffee Forest Biosphere Reserve, South West Ethiopia
This study seeks to understand how non-timber forest product (NTFP) commercialisation is promoted in the Yayu Coffee Biosphere Reserve (YCFBR) in South West Ethiopia, local stakeholder perceptions and the potential of NTFP - or ‘biodiversity-based’ - value chains to address social development and forest conservation. The study was conducted based on a literature review and in-depth interviews wit